Brunch Specials

Served Wednesday – Monday 7am – 3 pm

Daily Brunch Specials

  • Lemon Curd Waffle
    Homemade Belgian Waffle. Topped with Whipped Cream, and Berries, And a Generous Portion of Meyer Lemon Curd.
  • Green Chile Pork & Eggs
    Tender Pork Roast Simmered in Green Chile Sauce with Poblano and Onions. Served with Three Poached Topped with Queso Fresco. Served with Breakfast Potatoes, Refried Beans and Flour Tortillas.
  • Chicken Fried Steak & Eggs
    Three Eggs, Any Style, and Chicken Fried Steak Topped with Country Gravy. Served with Breakfast Potatoes and Your Choice of Toast with Butter and Jam.
  • Soft Shell Benedict
    Fresh Soft-Shell Blue Crab Battered and Fried. Topped with Two Poached Eggs and Hollandaise Sauce. Served with Breakfast Potatoes.
  • Fisherman’s Breakfast
    Pan Seared Redfish Topped with Two Poached Eggs Served with Sliced Avocado and Sautéed Spinach and Toast

Lunch Specials

Served Wednesday – Monday from 11am – 5pm

Soup of The Day

  • Chicken and Vegetables
    Cup 6.95 | Bowl 9.95

Daily Lunch Specials

  • Salmon Fish Tacos
    Fresh Salmon Battered and Fried. Served in Flour Tortillas with Slaw, Pico de Gallo and Avocado Sauce. With French Fries
  • Beef Stew
    Chunks of Tender Beef Slow Cooked in a Rich Brown Sauce with Onions, Potatoes, Carrots, Mushrooms, and Celery. Served with Homemade Buttermilk Biscuits.
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